Bacon Flowchart - Page 8

Khan · 06-03-2008, 08:19 PM

I tried something new this week: before roasting a chicken I separated the skin from the meat and slid in 2 slices of bacon.

Not bad at all.

Have also done this with herbs and butter slices.

figner · 06-03-2008, 08:26 PM

Ok, I haven't read this whole thread, but recently I tried Vosges brand chocolate embedded with real bacon bits. Not bad, but not great either. Made me wonder about dipping whole fresh bacon slices in chocolate though. Anyone tried it?

bbbamI · 06-03-2008, 09:10 PM

Quote:

Originally Posted by figner

Ok, I haven't read this whole thread, but recently I tried Vosges brand chocolate embedded with real bacon bits. Not bad, but not great either. Made me wonder about dipping whole fresh bacon slices in chocolate though. Anyone tried it?

I'm sure Bunny has by now.

cute fuzzy bunny · 06-04-2008, 09:03 AM

Or will sooooon... somewhere in this thread is chocolate dipped bacon.

bbbamI · 06-04-2008, 09:41 AM

I'd probably try anything dipped in chocolate.

Average Joe · 06-26-2008, 03:51 PM

Bacon Chocolate Chip Cookies w/ Maple Cinnamon Glaze -
Recipe:

Ooh you tasty little things...: Experiments in deliciousness: Bacon chocolate chip cookies with maple cinnamon glaze.

Notmuchlonger · 07-04-2008, 02:24 PM

So in honor of the 4th and all things American. I present thine BACON SAUSAGE HOUSE

cute fuzzy bunny · 07-04-2008, 02:28 PM

Bacon House, Bedford, Mass.
Built about 1680 and still standing [ed:1915].
Projection on side of house was not on the orginal house.

Eagle43 · 07-04-2008, 02:38 PM

I just ate a Chili's Southern Smokehouse Bacon Big Mouth Burger. That's a mouthful to say and to eat. Delicious. I could have had the Smokehouse Bacon Triple The Cheese Big Mouth Burger, but I wasn't hungry. No chocolate on either.

Notmuchlonger · 07-04-2008, 02:52 PM

Damn. Im looking back at those poppers wrapped with bacon. I could go for about 50 right now

cute fuzzy bunny · 07-04-2008, 03:02 PM

I've made them 3 times so far and no matter how many I make, we somehow eat them.

Batch #1 was just cream cheese, seasonings and chopped green onion. Batch number 2 added some jimmy dean bulk sausage. Batch number 3 had diced chicken/pineapple sausage.

I've evolved from the 'pretty' approach of taking the tops off and scooping out the seeds and then stuffing and wrapping to the 'efficient' approach of halving them, seeding and stuffing, and then laying half a strip of bacon over the top to seal it.

The whole jimmy dean sausage chub, covered in a dry rub, and hucked in the smoker is also a keeper. Made a whole brisket, 2 racks of ribs, a dozen pineapple sausages, the poppers and a spicy fattie yesterday. We'll be eating it for a week...

MikeD · 07-05-2008, 04:53 PM

Now you can never be without the food of the gods, even in an emergency.

Mike D.

1 Case/12 Cans of Yoder’s Canned Bacon

Notmuchlonger · 07-05-2008, 04:58 PM

Quote:

Originally Posted by MikeD

Now you can never be without the food of the gods, even in an emergency.

Mike D.

1 Case/12 Cans of Yoder’s Canned Bacon

Damn that is awesome.

In fact. If someone would can awesome..That would be what awesome looks like..

cute fuzzy bunny · 07-05-2008, 05:13 PM

Now the important question is whether the meat comes out shaped like the can, or whether the can was created in the image of the meat.

Notmuchlonger · 07-05-2008, 05:15 PM

Quote:

Originally Posted by cute fuzzy bunny

Now the important question is whether the meat comes out shaped like the can, or whether the can was created in the image of the meat.

I think I seen Jesus in one of those bacon strips to tell you the truth.

Moemg · 07-05-2008, 05:19 PM

Quote:

Originally Posted by Notmuchlonger

I think I seen Jesus in one of those bacon strips to tell you the truth.

Good , I'll put it on ebay and we will spilt the profits !

Dawg54 · 07-05-2008, 05:33 PM

Quote:

Originally Posted by Average Joe

Bacon Chocolate Chip Cookies w/ Maple Cinnamon Glaze -
Recipe:

Ooh you tasty little things...: Experiments in deliciousness: Bacon chocolate chip cookies with maple cinnamon glaze.

Mmmmmm.........got me thinking about chocolate and bacon. Tomorrow morning in honor of the subject matter and Mom(made this for me when I was a kid), I'm going to whip up a batch of chocolate chip pancakes with some bacon on the side. Of course served with maple syrup. I won't get to sleep tonight just thinking my tasty breakfast.

MikeD · 07-11-2008, 09:46 AM

Looks delicious to me.

Bacon wrapped tofu | Just Hungry

Mike D.

CitricAcid · 07-11-2008, 12:06 PM

God, I am hungry.

cute fuzzy bunny · 07-11-2008, 04:30 PM

Quote:

Originally Posted by MikeD

Looks delicious to me.

Bacon wrapped tofu | Just Hungry

Mike D.

Ick! ICK ICK ICK ICK ICK!

Bacon should only be wrapped around another animal product. Or around more bacon.

06-03-2008, 08:19 PM	#141
Khan Thinks s/he gets paid by the post Join Date: Aug 2006 Location: Greater Dayton area Posts: 2,834	I tried something new this week: before roasting a chicken I separated the skin from the meat and slid in 2 slices of bacon. Not bad at all. Have also done this with herbs and butter slices. __________________ "liberally laced with rancid yak butter"

06-04-2008, 09:03 AM	#144
cute fuzzy bunny Give me a museum and I'll fill it. (Picasso) Give me a forum ... Join Date: Dec 2003 Location: Losing my whump Posts: 22,540	Or will sooooon... somewhere in this thread is chocolate dipped bacon. __________________ Many an optimist has become rich by buying out a pessimist

06-04-2008, 09:41 AM	#145
bbbamI Thinks s/he gets paid by the post Join Date: Dec 2006 Location: Dallas Vicinity Posts: 1,462	I'd probably try anything dipped in chocolate. __________________ Lemonade anyone?.......

06-26-2008, 03:51 PM	#146
Average Joe Recycles dryer sheets Join Date: Oct 2006 Posts: 88	Bacon Chocolate Chip Cookies Bacon Chocolate Chip Cookies w/ Maple Cinnamon Glaze - Recipe: Ooh you tasty little things...: Experiments in deliciousness: Bacon chocolate chip cookies with maple cinnamon glaze.

07-04-2008, 02:24 PM	#147
Notmuchlonger Thinks s/he gets paid by the post Join Date: Dec 2007 Posts: 2,660	So in honor of the 4th and all things American. I present thine BACON SAUSAGE HOUSE __________________ When humor goes, there goes civilization

06-03-2008, 08:26 PM	#142
figner Recycles dryer sheets Join Date: Jan 2007 Location: Los Angeles area Posts: 200	Ok, I haven't read this whole thread, but recently I tried Vosges brand chocolate embedded with real bacon bits. Not bad, but not great either. Made me wonder about dipping whole fresh bacon slices in chocolate though. Anyone tried it?

07-04-2008, 02:28 PM	#148
cute fuzzy bunny Give me a museum and I'll fill it. (Picasso) Give me a forum ... Join Date: Dec 2003 Location: Losing my whump Posts: 22,540	Bacon House, Bedford, Mass. Built about 1680 and still standing [ed:1915]. Projection on side of house was not on the orginal house. __________________ Many an optimist has become rich by buying out a pessimist

07-04-2008, 02:38 PM	#149
Eagle43 Thinks s/he gets paid by the post Join Date: Jan 2005 Posts: 1,645	I just ate a Chili's Southern Smokehouse Bacon Big Mouth Burger. That's a mouthful to say and to eat. Delicious. I could have had the Smokehouse Bacon Triple The Cheese Big Mouth Burger, but I wasn't hungry. No chocolate on either. __________________ To sit back hoping that someday, someway, someone will make things right is to go on feeding the crocodile, hoping he will eat you last--but eat you he will. Ronald Reagan Disclaimer: My Posts are for my amusement only.

07-04-2008, 02:52 PM	#150
Notmuchlonger Thinks s/he gets paid by the post Join Date: Dec 2007 Posts: 2,660	Damn. Im looking back at those poppers wrapped with bacon. I could go for about 50 right now __________________ When humor goes, there goes civilization

07-04-2008, 03:02 PM	#151
cute fuzzy bunny Give me a museum and I'll fill it. (Picasso) Give me a forum ... Join Date: Dec 2003 Location: Losing my whump Posts: 22,540	I've made them 3 times so far and no matter how many I make, we somehow eat them. Batch #1 was just cream cheese, seasonings and chopped green onion. Batch number 2 added some jimmy dean bulk sausage. Batch number 3 had diced chicken/pineapple sausage. I've evolved from the 'pretty' approach of taking the tops off and scooping out the seeds and then stuffing and wrapping to the 'efficient' approach of halving them, seeding and stuffing, and then laying half a strip of bacon over the top to seal it. The whole jimmy dean sausage chub, covered in a dry rub, and hucked in the smoker is also a keeper. Made a whole brisket, 2 racks of ribs, a dozen pineapple sausages, the poppers and a spicy fattie yesterday. We'll be eating it for a week... __________________ Many an optimist has become rich by buying out a pessimist

07-05-2008, 05:13 PM	#154
cute fuzzy bunny Give me a museum and I'll fill it. (Picasso) Give me a forum ... Join Date: Dec 2003 Location: Losing my whump Posts: 22,540	Now the important question is whether the meat comes out shaped like the can, or whether the can was created in the image of the meat. __________________ Many an optimist has become rich by buying out a pessimist

07-11-2008, 09:46 AM	#158
MikeD Recycles dryer sheets Join Date: Apr 2003 Location: Leesburg, VA Posts: 492	Vegetarian Bacon! Looks delicious to me. Bacon wrapped tofu \| Just Hungry Mike D.

07-11-2008, 12:06 PM	#159
CitricAcid Full time employment: Posting here. Join Date: May 2008 Posts: 546	God, I am hungry.