Texas Proud
Give me a museum and I'll fill it. (Picasso) Give me a forum ...
- Joined
- May 16, 2005
- Messages
- 17,264
OK, there are enough people on here that know... I do not... do not have a clue...
We are being given two piglets (wild)... told they were 25 to 30 pounds... they guy that is giving them to us said to cut in half and cook half... but I did not have enough time to ask any questions...
SOOO, how do you cook a half a piglet
Or should I cut it up and cook different pieces differently
I will look online, but thought that some people here will know better...
I do NOT have a smoker yet... I smoke on my grill... I have done enough briskets on it to know what to do... so it is that or an oven...
I need details....
Thanks a bunch....
We are being given two piglets (wild)... told they were 25 to 30 pounds... they guy that is giving them to us said to cut in half and cook half... but I did not have enough time to ask any questions...
SOOO, how do you cook a half a piglet
Or should I cut it up and cook different pieces differently
I will look online, but thought that some people here will know better...
I do NOT have a smoker yet... I smoke on my grill... I have done enough briskets on it to know what to do... so it is that or an oven...
I need details....
Thanks a bunch....