Midpack
Give me a museum and I'll fill it. (Picasso) Give me a forum ...
And now for something completely different...
We've finalized everything else for our gut job kitchen remodel, but we're still batting around which refrigerator to buy. So I thought I'd see what you smart folks (really) thought the best style for resale would be, not necessarily what you or I would choose. We've never owned anything but basic top freezer models in our lives, though we have a separate small freezer in the garage.
It's about a $20-25K kitchen, so middle of the road. Our goal is resale, not what we'd necessarily want. So we want to hold costs down, without ending up with a cheap looking kitchen - IOW we can't just go whatever is cheapest (even though I'd like to). We want it to look appealing to a potential buyer at the lowest cost we can get away with - but still in line with a $250K home. We have decided on stainless steel for resale, even though we're aware of all the fingerprint issues.
There are other (low & high end) options, but none we're considering.
Thanks for your help.
My thoughts (optional reading):
Top freezer: Practical, energy efficient and cheap. This segment is the lowest cost, so nice, family sized, stainless steel models are few and far between. Mostly smaller sizes in white & black.
Bottom freezer: Next price point, much the same as top freezers - mostly basic units in smaller than ideal sizes for a family. Drawer freezer looks like a PITA.**
Side-by-side: More expensive and larger sizes, less efficient. Shelves are narrow so large platters and other items could be a big problem (DW's
concern).
French doors: Most expensive, large sizes, the "new thing?" Nice config for refrigerator, but bottom drawer freezer looks like a nightmare to me. ** How do you store items so you can easily get at whatever you want?
We've finalized everything else for our gut job kitchen remodel, but we're still batting around which refrigerator to buy. So I thought I'd see what you smart folks (really) thought the best style for resale would be, not necessarily what you or I would choose. We've never owned anything but basic top freezer models in our lives, though we have a separate small freezer in the garage.
It's about a $20-25K kitchen, so middle of the road. Our goal is resale, not what we'd necessarily want. So we want to hold costs down, without ending up with a cheap looking kitchen - IOW we can't just go whatever is cheapest (even though I'd like to). We want it to look appealing to a potential buyer at the lowest cost we can get away with - but still in line with a $250K home. We have decided on stainless steel for resale, even though we're aware of all the fingerprint issues.
There are other (low & high end) options, but none we're considering.
Thanks for your help.
My thoughts (optional reading):
Top freezer: Practical, energy efficient and cheap. This segment is the lowest cost, so nice, family sized, stainless steel models are few and far between. Mostly smaller sizes in white & black.
Bottom freezer: Next price point, much the same as top freezers - mostly basic units in smaller than ideal sizes for a family. Drawer freezer looks like a PITA.**
Side-by-side: More expensive and larger sizes, less efficient. Shelves are narrow so large platters and other items could be a big problem (DW's
concern).
French doors: Most expensive, large sizes, the "new thing?" Nice config for refrigerator, but bottom drawer freezer looks like a nightmare to me. ** How do you store items so you can easily get at whatever you want?
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