Quote:
Originally Posted by Lsbcal
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That's not "whole rabbit"! The head is missing. In Europe, the skinned rabbit is sold with the head, eyeballs left in. I saw this at a Carrefour in Monaco.
I personally find no problem with this. People nowadays, particularly in the US, may think of chicken as a piece of skinned and boneless breast. My own children do not even eat any piece with bones in it, such as a thigh or drumstick. Do they not know where the chicken breast comes from? Picked off a fruit tree?