We are staying cool....(it is 90 and in the PNW, that is toooooooo hot!)....some friends, some family (but not all  ) grilling, drinking, and smiling! We are trying a BBQ for the corn on the cob.....a first. I prepared, so the hit or miss is all mine! I took the cowards way out and used some foil versus the "on the husk" approach.....but soon I feel compelled to do it "au' natural"...errrrrr...the corn still in the husk that is!
Happy 4th! 
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