Someone please tell me how to spend so little on food.
Hi Ron,
My best guess is to keep poor records. Or shoplift. Or maybe work for the mafia and get some of those nice boxes of Kansas City strips as special thanks for a job well done. Or you could eat like a poor person in Africa or Latin America- little or no meat, no vegetables, lots of corn meal, rice and beans.
I live alone, and always look for sales, etc when I shop, never eat out-ever- yet I spend on average $450 a month on food. I also don't buy take-out, or lunch meat, or prepared stuff. Strictly the raw ingredients. Meat averages about $5/#, veggies anymore between $1.25 and $2/#. Add it up- it can't be done, at least in the US. I don't buy soda, crackers, snack foods, ice cream, or desserts. Just meat, fish, eggs, milk vegetables and fruits. Plus the necessary spices, oils, etc. For most of this stuff you can't even coupon.
I am eating dinner while I write this. I bought the stuff today. And it is a "budget" meal, using some ingredients many Americans don't eat. I have a mixed salad with red onion, romaine lettuce and arugula. ($1.50) One broccoli crown. ($0.85) 0.75#chicken hearts. ($1.90) Four cloves of garlic. ($0.45) Half a yellow onion ($0.40), spices. and a half cup cheap red wine ($0.50). (I am including only the wine used in cooking, not what I drink.) So a meal made with chicken hearts for one person costs $6.00. I don't eat dessert, but you could add that. If I have cod, add $3. Halibut, add $5 to 6. Hamburger, take away a quarter. A steak, add $5.
Lunch costs about the same. Breakfast I have meat and eggs. have you noticed that eggs are now $1.75 or so a dozen? Still a bargain, but that means that 2 of the things cost $.30. bacon at $4/# is a dollar per meal.
So, breakfast costs $1.30. Lunch and dinner together say $12 to $14. I get $13 to $15 dollars a day, x 30 days, equals $390 to $450 per month, for one person. Oh I forgot- add a buck for so for a little (very little) fruit!I actually spend a bit more, because if I am quite active I have to eat more. Also, I figure wild salmon and halibut are going to disappear in my lifetime-I want to eat as many as I can before that happens. Ditto oysters. Crab has already become too expensive, and lately so are decent beefsteaks. In my market, a decent, not prime but choice steak from the top loin or ribs is $10 to $12 per pound. Since beef is not going away, I will wait for this.
$10 years ago I was working as a tax preparer. Divorced spouses would bring in their food receipts to establish support and dependency on the child. Even back then, many families were spending $600-$800 a month.
I think saving money is nice, and I really try, but I like eating a lot more than I hate working.
BTW, my meal was muy sabroso!
Mikey