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Oven at 325 degrees. Two pounds at a time with the exhaust fan on high. Still fills the house with bacon smells (not necessarily a bad thing) but only have to do a batch every few weeks.

IF absolutely saved my life. Saw a BBC documentary about fasting 6 or 7 years ago and was intrigued. 50+ yo male, 6' 1" and had carried between 350 to 425 lbs most of my adult life. Have had two gastric bypass surgeries - one at 19 and a second, more radical procedure at 35. That got me down to...

63/27/10 No ss for at least 5 years, no pension. Retired 2 years ago living on the taxable div/CG and the 10% cash.