On a recent getaway we dined at the resort restaurant. Entrees ranged from $25-65 (vegetarian pasta to signature lamb chops), which I thought was reasonable for any resort area in the US.
However, the salads were over $20 with salmon, shrimp, or steak add-ons nearly doubling that price (e.g., $40 for a wedge salad with shrimp). Hopefully they don't skimp on the shrimp, but it seemed really off in terms of pricing, so I just had a bowl of soup for $8, which was absolutely delicious as were the lamb chops.
However, the salads were over $20 with salmon, shrimp, or steak add-ons nearly doubling that price (e.g., $40 for a wedge salad with shrimp). Hopefully they don't skimp on the shrimp, but it seemed really off in terms of pricing, so I just had a bowl of soup for $8, which was absolutely delicious as were the lamb chops.