cute fuzzy bunny
Give me a museum and I'll fill it. (Picasso) Give me a forum ...
I forget where I saw it...might have been Cooks Illustrated, might have been Consumer Reports...but someone did a thing on saving partial bottles of wine and I remembered you were asking about that a while back.
They got some good results from systems like the ones with the rubber stoppers and suction pumps, but their best results were from pouring the unused wine into clean, empty 16oz plastic water bottles right up to the top, then firmly sealing with the original cap. No air in the bottle to cause a problem. If red, leave at room temp. If white, return to the refrigerator.
Their staff of oenophiles couldnt detect any significant difference between wine 'saved' this was for up to several days and a freshly opened bottle. Your mileage may vary.
They got some good results from systems like the ones with the rubber stoppers and suction pumps, but their best results were from pouring the unused wine into clean, empty 16oz plastic water bottles right up to the top, then firmly sealing with the original cap. No air in the bottle to cause a problem. If red, leave at room temp. If white, return to the refrigerator.
Their staff of oenophiles couldnt detect any significant difference between wine 'saved' this was for up to several days and a freshly opened bottle. Your mileage may vary.