aja8888
Moderator Emeritus
The inspiration for this thread comes from a recent post by a member about her dog eating better than she does!
I am a recent widower and have no grandchildren of my own (have three from DW's previous marriage, and all good kids - but I rarely see them anymore).
Shortly after DW passed, our long time pet (Toby, 10 year old Jack Russell), passed due to bladder cancer. Speak about having the family change in short order!
In September of 2023, my DD convinced me into getting another dog as a companion, since I was living alone. I contacted a local rescue organization (Camo Rescue) here in the area and was approved for a young Terrier mix, who is really a nice little guy and very active.
I had a DNA test done on him and he is this:
Terrier
40% Chihuahua
17% Miniature Schnauzer
6% Parson Russell Terrier
2% Toy Fox Terrier
1% Patterdale Terrier
Companion
11%Poodle (Toy and Miniature)
3% Maltese
3% American Eskimo Dog
2% Bichon Frise
Guard
6% American Pit Bull Terrier
3% American Staffordshire Terrier
Hound
6% Beagle
He's almost two, and clearly a "nose to the ground" kind of guy on walks. I think the DNA test missed the part that he is some percentage of a Tornado!
I've been experimenting on his feeding schedule and type of food and have settled on two feedings, one early morning and one evening. The food he seems to like is made by Fromm out of Wisconsin and is kibble for an adult. He is 14 pounds in size, which seems to be a great weight for him.
For treats (no bagged stuff from China), I give him raw carrots and green beans, although I have some small peanut butter flavored "training treats" made in the USA when he does good things.
I'm curious about what people here feed their pets and why? I know local people that make their own dog (and cat) food, and others swear by certain commercial brands. Thoughts?
With respect to treats, I see a mixed bag as far as store bought and homemade. Thoughts?
One lady I know of makes a kind of cookie treat but I don't recall the ingredients.
Posting pictures in this thread is OK as I'd love to see other members' pets.
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I am a recent widower and have no grandchildren of my own (have three from DW's previous marriage, and all good kids - but I rarely see them anymore).
Shortly after DW passed, our long time pet (Toby, 10 year old Jack Russell), passed due to bladder cancer. Speak about having the family change in short order!
In September of 2023, my DD convinced me into getting another dog as a companion, since I was living alone. I contacted a local rescue organization (Camo Rescue) here in the area and was approved for a young Terrier mix, who is really a nice little guy and very active.
I had a DNA test done on him and he is this:
Terrier
40% Chihuahua
17% Miniature Schnauzer
6% Parson Russell Terrier
2% Toy Fox Terrier
1% Patterdale Terrier
Companion
11%Poodle (Toy and Miniature)
3% Maltese
3% American Eskimo Dog
2% Bichon Frise
Guard
6% American Pit Bull Terrier
3% American Staffordshire Terrier
Hound
6% Beagle
He's almost two, and clearly a "nose to the ground" kind of guy on walks. I think the DNA test missed the part that he is some percentage of a Tornado!
I've been experimenting on his feeding schedule and type of food and have settled on two feedings, one early morning and one evening. The food he seems to like is made by Fromm out of Wisconsin and is kibble for an adult. He is 14 pounds in size, which seems to be a great weight for him.
For treats (no bagged stuff from China), I give him raw carrots and green beans, although I have some small peanut butter flavored "training treats" made in the USA when he does good things.
I'm curious about what people here feed their pets and why? I know local people that make their own dog (and cat) food, and others swear by certain commercial brands. Thoughts?
With respect to treats, I see a mixed bag as far as store bought and homemade. Thoughts?
One lady I know of makes a kind of cookie treat but I don't recall the ingredients.
Posting pictures in this thread is OK as I'd love to see other members' pets.
[/ATTACH]