I’m also a fan of Balvenie Double Wood 12 yo Scotch. For bourbon, I like Woodford Reserve. Can’t go wrong with either!Balvenie Double Wood 12 years old
Actually, pretty much any whiskey that spent part of its life in a sherry cask.
Nice!OK. My photo... I was actually trying to see the table and chairs, but it caught some of my stash as well.
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It’s difficult to say whether alcoholic drinks count as UPFs, Monteiro and colleagues wrote in 2019. But they provide some general guidance: fermented drinks like beer, cider and wine are considered “processed” and “ultra-processed” if they are fermented and then the resulting alcohol is distilled – like whiskey, gin, rum and vodka.
Water in Detroit is bad for you too.So in case you were wondering, this article suggest that whisk(e)y is UTRA-PROCESSED FOOOOD (echo, echo, echo, echo) and therefore bad for you!
Is your cocktail ultra-processed? Nutrition labels won’t tell you
Many ready-to-drink cocktails have as much sugar as Coca-Cola – but a loophole avoids the ‘ultra-processed’ tagwww.theguardian.com