I used to eat unhealthy things quite often, especially when I was a kid, my parents would buy me as much chips/pop/cookies/candy as I wanted. My mother also loves red meat. My parents thought I was an extremely picky eater, I did not like 90% of the things they would give me as food. When I went off on my own though, I discovered I actually really like most types of food, I just hate heavy amounts of salt/fat (I didn't realize this until I was almost done with undergrad). It has been a gradual process moving away from salty/fatty foods. I also still eat salty/fatty foods when I am crunched for time (like right now during finals), I am currently eating a 60% off bag of Peppridge farm white chocolate macadamia nut cookies with citrus green tea.
If I had to feed a family of 4, I would probably be able to get the food budget into the $300-400/month range, at best. Cooking would be major work as well, there is no way you can cook 3-4 lbs of food with 5 minutes of prep time.
If I had to feed a family of 4, I would probably be able to get the food budget into the $300-400/month range, at best. Cooking would be major work as well, there is no way you can cook 3-4 lbs of food with 5 minutes of prep time.