Badger
Thinks s/he gets paid by the post
- Joined
- Nov 2, 2008
- Messages
- 3,427
Not impressed with any of the large chain pizza restaurants/take out in my town. The best contender is Costco and the price certainly is good for such a large pizza at $10. However, reheating it the next day doesn't bring it back to life. I don't find their take home that you bake yourself to be as good. The crust and the sauce are what I mainly look for to judge a good pizza.
The best pizza I ever ate was in State College, Pa but that was over 50 years ago so maybe the memory is a little fuzzy. Unfortunately they are too far from Fl. and I doubt they are still in business anyway.
I haven't tried Papa Murphy's but I think they opened a couple of place here about a year ago so I might bring one home. Other than that I have made pizza at home with some success. The dough is the part that I'm still working on to get just right.
Cheers!
The best pizza I ever ate was in State College, Pa but that was over 50 years ago so maybe the memory is a little fuzzy. Unfortunately they are too far from Fl. and I doubt they are still in business anyway.
I haven't tried Papa Murphy's but I think they opened a couple of place here about a year ago so I might bring one home. Other than that I have made pizza at home with some success. The dough is the part that I'm still working on to get just right.
Cheers!