I think so. We had steaks in a restaurant near Bologna, Italy a few years back. The waiter brought us, basically, a birth certificate of the cow. Where it grew up, what it ate. The meat was excellent as it grew up roaming the mountainside eating grass. I was happy it had a nice life.
The best Portlandia show ever is about the couple that orders chicken and the rest is history. It is a must see. Very similar to this.