MrsHaloFIRE
Full time employment: Posting here.
- Joined
- Jun 18, 2018
- Messages
- 929
I wash every apple I eat with soap and hot water and scrub with my hands. Have for years. They taste fine
I bought a case of wine yesterday and dunked each bottle in a bleach solution in the sink. Dixonge’s article indicates I should have let it soak 5 minutes.
Dish soap!
I’ll wash our veggies as I normally do. Somehow I’m not concerned about catching COVID-19 from fresh produce.
Reminds me of the scene in Soylent Green (scifi movie) where Charlton Heston eats all but the stem of the apple.Our farmer's market had apples on Sunday. I washed them with a touch of soap and left them on the counter to dry. WOW, they are good! I am shocked that they had apples at all, much less good ones! Now I'll have to go back next week and get a lot more! (Everyone except one or two people were very good about social distancing, and it was open enough that I didn't have to work hard to avoid those people, although it was irritating.)