Telly
Thinks s/he gets paid by the post
- Joined
- Feb 22, 2003
- Messages
- 2,395
We cook Spinach, Cabbage, Corn, Beans, Peas, Potatoes, Beets, Broccoli, Brussel Sprouts, Cauliflower, Carrots, Tomatoes, Onions, etc. (though the last three are often eaten raw, too), but I have never heard of Lettuce being cooked.
Never thought about it before, but while eating a sandwich, I realized Lettuce doesn't seem to be cooked ever. Is it a conspiracy of some sort?
Seems a bit odd, doesn't it, that of all the vegetables, somehow Lettuce doesn't get cooked?
Any ideas? Or crack-pot theories? Enquiring minds want to know!
Never thought about it before, but while eating a sandwich, I realized Lettuce doesn't seem to be cooked ever. Is it a conspiracy of some sort?
Seems a bit odd, doesn't it, that of all the vegetables, somehow Lettuce doesn't get cooked?
Any ideas? Or crack-pot theories? Enquiring minds want to know!