This is not being reported anywhere in the US. source?
To be clear we're not talking about those who cannot afford food, but to claim that there is such a supply chain issue resulting in starvation is false and hyperbolic.
Source is my own, first hand, direct, personal experience in a city with 1M people. It is certainly not false. I personally have lost (as of now) 42lbs since mid-March driven by empty shelves and unaffordable prices for what I do find.
Hell I can't even buy a new pair of jeans for the weight loss because those #@$^%@ shelves at Walmart are stripped too! Can't even buy a shorter belt because the only ones left were either 6ft long for an elephant or 2 ft long for kids. So I'm paying 4x to buy a belt online and hope I'm guessing right on what size I'll end up at.
My shopping trip from last Thurs June 4: Fry's, Safeway, and Walmart
* I finally can buy potatoes again, but they are soft and spongy. So I either have to go to the store to buy them "day of use" (more trips to the store) or I deal with tossing larger and larger portions of a bag as they rot. (I've taken to planting the softest potatoes in buckets... I'm now out of buckets and potting soil).
* Onions: same thing. Not supposed to fondle produce, but most of them are moldy.
*Apples: Gone. none in stock
*Tomatoes: Gone. none in stock.
* Lettuce rotted in days before the crisis, I don't bother looking at it any more.
Entire produce section had been spread out into a thin single layer of products to make the shelves look stocked.
I did score a cantaloupe for $4. Don't know if my dirt will work but they grow them about 200miles west of here so I'm going to try planting the seeds I saved.
* meat: what meat? Some hole-in-the-wall local store published they had pork that morning. I was there before noon that same day and it was already gone. 70% hamburger is $6/lb with a limit of 1 package.
Rice has ~doubled in price every 2 weeks. Now the shelves are camouflaged with odd beans/lentils occupying what used to be rice shelf space that I have no idea how to cook. Yes.. I'll adapt and figure out how to eat them.
Last nights dinner consisted of rice cooked in some powdered chicken bullion and a single pork chop my wife and I split. Lunch is leftovers. Breakfast is skipped completely.
I found some flour in-stock online. One order placed April 8th still hasn't shipped. The other order shipped... arrived with the bag ripped open.
I scored a 20lb box of pasta, but nothing to put on it so we eat naked pasta with salt and pepper.
I am seriously considering loading what food (and TP) I have in our truck and moving 1700miles where the food chain is shorter, only the wife is scared of the trip due to no hotels/restrooms/food... so I guess its going to be pack food and camp in the truck. It smells a lot like "The Grapes of Wrath" in my corner of town.
[MOD EDIT]
Now... conversely, just because its happening to me doesn't me it's happening to you. Yet. People were able to FIRE by "living below their means". Get ready to "eat below your means". All over a virus with a 99.6% survival rate.