For breakfast: homemade cereal mix (rolled oats, raisins and sunflower seeds) with some milk and a glass of apple juice.
For lunch: sandwich with home-roasted chicken, baby spinach, brie and red current jelly.
Dinner: I am thinking pork tenderloin braised in tomato sauce (white wine, tomato paste, mushrooms, pearl onions, and green olives) served over some steamed potatoes. Homemade bread and some baby spinach on the side.
For lunch: sandwich with home-roasted chicken, baby spinach, brie and red current jelly.
Dinner: I am thinking pork tenderloin braised in tomato sauce (white wine, tomato paste, mushrooms, pearl onions, and green olives) served over some steamed potatoes. Homemade bread and some baby spinach on the side.