audreyh1
Give me a museum and I'll fill it. (Picasso) Give me a forum ...
So are you going to tell us how you cooked those awesome shrimp or just leave us all [-]drooling[/-] wondering ...?
I butterflied the shrimp (but left the shell on the underside), marinated it in lemon juice, garlic, olive oil, various ground peppers and salt. Then grill - put the shell side down on the grill, and it just takes about 6 to 7 minutes to be cooked through.
They came out fantastic, as usual. I don't do this often, because it takes a bit of work to butterfly the shrimp. Only worth doing for really large shrimp. But they get some awesome jumbo gulf shrimp around here, so I make it now and them.
Audrey