veremchuka
Thinks s/he gets paid by the post
I'm on a well and have a lot of iron in my water. My water softener system cleans it up significantly but not completely. I stash 1 liter bottles with water here and there in the house, I drink a lot of water, but after a week or so the bottom of the bottle shows trace amount of settled iron. Sometimes my water doesn't taste as good as it does at other times, I hate the rust taste. This is especially apparent when one of the 2 tanks back washes because I have a slow drip at the kitchen faucet and during the back washing process it drips untreated water and that really is not good tasting or looking!
How effective are water filtering devices like Britta or Pur that you can fill from your faucet and place in the fridge or counter? They seem reasonable at the $20-$30 range and filters for Pur are good for 120 gallons so that seems reasonable vs buying bottled water. Do these or other manufacturer's products produce good tasting water at a reasonable cost?
Pros, cons? Your experiences?
How effective are water filtering devices like Britta or Pur that you can fill from your faucet and place in the fridge or counter? They seem reasonable at the $20-$30 range and filters for Pur are good for 120 gallons so that seems reasonable vs buying bottled water. Do these or other manufacturer's products produce good tasting water at a reasonable cost?
Pros, cons? Your experiences?