Dawg52
Give me a museum and I'll fill it. (Picasso) Give me a forum ...
I like either. But probably order french toast more.
Ah, for the days when I could eat those! An allergy to gluten (a protein in wheat) means I cannot eat them. But when I could, waffles, hands down for the reason you mentioned - more syrup and butter in each bite.
I find the "make your self" waffles at hotels are actually pretty good, BUT, I want real maple syrup on pancakes or waffles.
The key to homemade Belgian Waffles is to separate the egg whites, beat them separately, and then fold in to the batter. At least IMHO.
I make waffles at home but can only make two at a time in our iron. So they're either cold by the time we eat them, or everyone else is done eating before I'm finished cooking them.
French toast with cinnamon !
Waffles - with bacon!!!
French toast with [-]cinnamon[/-] nutmeg and vanilla!
Years ago, when oldest ds was three, we took a vacation to Texas and Louisiana. DS would not eat waffles, just pancakes. Went to a waffle house restaurant and tried to get pancakes. “Ma’am” (elongating that “a” sound with a southern drawl, “This is the Waffle House”. I really didn’t know they didn’t serve pancakes. I mean, IHOP serves waffles!
She grew up eating the artificially flavored corn syrup, I grew up with the real Maple syrup. She doesn't like the taste of real Maple syrup. To each their own I guess.