aja8888
Moderator Emeritus
Native Texans don't wear 'dressing gowns'. I can't speak for the imported ones.
What the heck is a "dressing gown"?
Native Texans don't wear 'dressing gowns'. I can't speak for the imported ones.
What the heck is a "dressing gown"?
I just watched "Secondhand Lions" last night, those old coots were the real deal, lived in Texas, and used dressing gowns.Native Texans don't wear 'dressing gowns'. I can't speak for the imported ones.
I just watched "Secondhand Lions" last night, those old coots were the real deal, lived in Texas, and used dressing gowns.
So you think Hollywood told the fictional story accurately?
I just never paid much attention to what time of day I ate what meal. If it was steak & potatoes for breakfast and cereal for dinner that was and is okay with me.
Cherry Coke or Dr Pepper impart a nice cherry-ish taste to go with the craisins and it is rather sweet. It's probably best to use half-water and half-soda-pop. Otherwise it tastes like oatmeal with walnuts and craisins. Or cherry-chocolate-y if you use the chocolate-flavored whey protein.Really, never heard of this. How's it taste?
Repetition is so boring. I use the Gourmet Epicurian Connoisseur's Meal Generator to design a unique menu for every breakfast.
Fermented Frankfurter Bread with a side of Orange Lamb and Coriander Pie
+++ You beat me to it. In my opinion this is a very good choice for breakfast. I eat the same thing (sans spam) about 4 days a week. The other days I eat a bowl of high fiber, low carb HI LO cereal.Bacon or sausage (occasionally SPAM), with eggs fried in butter.
Coffee with heavy cream and Splenda.
That has been my breakfast of choice for many years.