jfn111
Thinks s/he gets paid by the post
We're planing on prime rib for Christmas dinner. My wife wants to try the 250 degree method. Most recipes suggest 25-30 minutes per pound.
The question is we have 2- 5# roasts we will be cooking at the same time.
To try to guestimate the time necessary to cook should we be looking at 5 x 30 minutes or 10 x 30 minutes?
The question is we have 2- 5# roasts we will be cooking at the same time.
To try to guestimate the time necessary to cook should we be looking at 5 x 30 minutes or 10 x 30 minutes?